PREORDER | Fiery Vindaloo
The curry sauces are making a comeback! The 25+ ingredients and spices are sourced and scheduled to be blended for the next batch of curry sauces. Thank you to everyone for your enthusiasm for Spicemode and encouraging me to make one more batch.
I estimate to have the sauces back in stock in early November.
WHY PREORDER? It will greatly help my small business prepare with ordering supplies, packing and hiring to fulfill all of your orders.
Please note that your card will be charged today for orders shipping in November. If the manufacturing date is canceled your payment will be 100% refunded.
// Sweet & Spicy | Red Chile, Garlic & Caramelized Onion. Enjoy the flavor of Indian spices blended with Mexican chilies, and add flavor to your dishes in a way you never thought possible.
Details
Ingredients & Nutrition Facts
Includes
Unlike other brands we do not use any tomato puree, coconut milk, cream or nuts. Giving you the freedom to cook the way you want.
Amar has been perfecting his recipes for a decade. One taste and your meals will instantly be transported into another dimension of flavor.
Everything that Spicemode makes is exceptional, quality and the easiest way to cook something delicious.
Put simply Spicemode is fantastic. We have been using them in any, and every dish that we cook.
I used to be a plain Jane kind of eater, but Spicemode has woken me up to a world of flavor. They are outstanding.
We've tried just about every spice and sauce offered by Spicemode and are seriously obsessed with all of them.
How do I cook with Spicemode?
Use Spicemode to add flavor to all your favorite ingredients and recipes — curry is only the beginning.
Bold & Flavorful Homestyle Curry
This is the style of cooking I grew up eating, and what inspires our products.
Curry Sauces : Add 1/2 cup of sauce to 1 1/2 pounds of boneless, skinless chicken thighs and slowly simmer on the stovetop for 25 minutes.
Seasonings : Start with a sliced onion, add the seasoning followed by fresh tomatoes and your protein of choice.
Check out the recipe blog for inspiration.
Indian Restaurant Style Curry
This curry will by saucy and rich. Start by adding tomato paste to a skillet and cook until darkens. Then add 3 tablespoons of the curry sauce or seasoning. Next add the protein of choice and sauté for a few minutes. Add a cup of coconut milk or heavy cream and simmer until cooked through.
Check out the recipe blog for inspiration.
Cooking on the Grill
Yes! Add the curry sauce or seasoning to equal parts yogurt, and marinate for 30 minutes before grilling. Check out the recipe blog for inspiration.
More Ways to Use Spicemode
Think of it as your secret ingredient to putting a flavorful twist on your family favorite recipes or condiments. You can add a spoonful of Vindaloo to BBQ sauce, stir Masala into pasta sauce, Madras into your macaroni and cheese. A sprinkle of Curry in eggs, Chilifire with avacado, and Tandoor with mayo -- the possibilities are endless.
What Makes Our Flavors Unique?
Amar is born in Chicago from immigrant parents. His upbringing is as unique as his seasoning recipes. You will not find another curry powder that has herbs or a Vindaloo sauce with Mexican chiles. Spicemode is one-of-a-kind.
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