Magic Masala

$12.00

Magic Masala is the versatile foundation of homestyle Indian flavors I grew up with. Use this sauce to make Tikka Masala, Channa Masala and so much more. The sweet onions and fragrant spices, reinvent classic Indian cuisine in an exciting new way.

Created by culinary artist Amar Singh, Spicemode makes it easy to add an exotic twist to any dish.
Bold, thick and complex, each sauce is handcrafted with our special blend of rich caramelized onions, fresh aromatics and fragrant spices.
No tomato puree, coconut milk or dairy.
No artificial flavors, no preservatives, gluten free and vegan.
2016 Good Food Award Finalist
9 ounce glass jar (the label may differ from product images, sauce is the same)

HOW TO USE

Sauté up to 2lbs of vegetables, beans, tofu, chicken, pork, seafood or paneer with a splash of oil. Stir in Spicemode until nicely coated. Reduce heat and simmer adding water as necessary. Finish with coconut milk, yogurt or cream if desired.
Add to skillet, slow cooker, instant pot or dutch oven. Freshen up your families favorite recipes or just as easily cook a classic curry.

INGREDIENTS : Caramelized Onion, California Tomato Paste, Water, Organic WhitE Distilled Vinegar, Garlic, Organic Cane Sugar, Ginger, Organic Sunflower Oil, Sea Salt, Cumin, Serrano Pepper, Mango Powder, Coriander, Turmeric, Fennel, Peppercorn, Cinnamon, Star Anise, Sweet Paprika, Black Cardamom, Green Cardamom, New Mexico Chile, Cloves

A MUST for your pantry!!

I never write reviews, but Spicemode products are a must have for your pantry. If you are looking to change your quick weeknight dinner to a delicious meal, I highly suggest adding Spicemode. It's is the most delicious Indian food that I have tried on the market, its all natural, healthy ingredients are handmade and you can feel the love in each product. I love the Magic Masala and the Fiery Vindaloo sauces.

Second Chances

My first order of Magic Masala did not keep well at all. I put in the fridge, but it didn’t last there either. BECAUSE.....I virtually inhaled it. I put a spoon next to the jar. I put it on cream cheese, on cottage cheese, in deviled eggs,as a condiment with cold chicken. I didn’t have enough left to cook with! What to do? Order some more, of course. Second chances, right? This batch won’t last long either. It’s just that good! Oh, it’s also great to cook with. Try it. You’ll take a second chance too!

Yum-O!

India in a jar. I might just give our favorite Indian restaurant some competition. The sauce was delicious. I made a chicken dish and added butternut squash, chic peas, potatoes, a bit of heavy cream. I got rave reviews.

Good but a tad sweet.

Complex, interesting but the sauce seemed sweet. Hard to counterbalance, nevertheless will buy a couple more.

A delicious Savory Indian sauce!

I have nothing but great things to say about the sauces that spicemode carries. Being in a small town in Nebraska I'm not anywhere near an Indian restaurant. Growing up chicken marsala with saffron rice and naan bread was such a treat. This sauce is fantastic and with chicken that I cook with a little bit of peanut oil then I put underneath the broiler so it has that distinct taste and texture that I love. The marsala sauce it's just exquisite I do add a little bit of coconut milk. I have no access to coconut cream I've heard that's a little bit better. To stretch out the sauce and make it even more flavorful. This is a wonderful and easy way to enjoy great Indian food at home. Amar is who I believe the owner of this wonderful company. Has helped me greatly because I let him know my dietary restrictions and he is such an honest guy because the Tikka vindaloo was just a little bit too spicy for my stomach. Even though once upon a time I could eat spices with no problem at all. He let me know to try it and if it was still too spicy even if I cut it back with tomatoes and coconut milk he would refund my money for that particular sauce which he did within the same day that I brought it up to him. And oddly I told him that I was going to add chopped tomatoes and he let me know that he was going to go ahead and refund my money anyway because he felt like chopped tomatoes probably has a little bit too much acid for my stomach and might make things uncomfortable for me! So this is a good guy and I'm so happy to support this company anyway I can. I am definitely going to be a repeat customer. I look for some more exciting recipes on the spice mode website. Such a great company thank you!

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Award Winning

Having the honor of wining both the Gold SOFI Award and Good Food Awardfor outstanding cooking sauce, Spicemode is in a league of its own. One taste and you will notice how much rich, bold flavor and freshness is inside each jar.

Easy to Use Recipes

Sauté up to 2lbs of vegetables, beans, tofu, chicken, pork, seafood or paneer with a splash of oil. Stir in Spicemode until nicely coated. Reduce heat and simmer adding water as necessary. Finish with coconut milk, yogurt or cream if desired.

Or simply add to skillet, slow cooker, instant pot or dutch oven. Freshen up your families favorite recipes or just as easily cook a classic curry.

Curry Cruiser to Spicemode

Inspired by the rustic, homestyle curries Amar cooked on the Curry Cruiser food truck on the streets of Chicago, Spicemode's sauces are loaded with all the spices, aromatic and seasonings to simplify making Indian-inspired cuisine at home.

Versatile to Its Core

Saute, simmer, stir fry, braise, marinate and grill. Use a spoonful or the entire jar, the possibilities are endless. Curry is only the beginning.

Fresh Ingredients

Each of our recipes starts with freshly chopped whole onions, garlic, ginger, chiles. Taking and entire day to slowly caramelize into golden brown morsels ready to absorbs the complex flavors of the dozens of spices in each jar.

Extraordinary Flavor

Our sauces are staples in home kitchens for a reason, one meal cooking with Spicemode and finally you can taste what cooking with Indian spices is all about. More bold flavor than you ever thought imaginable.

Signature Spices

Our signature spice blends are inspired by regional Indian cuisine. Developed on the food truck and refined through multiple iterations, each blend gives a unique flavor that is enhanced using everything from tamarind to paprika to turmeric and beyond.