Masala : Spicemode’s Masala Cooking Sauce is before it’s time. While most Masala sauces are dish-specific, Spicemode’s has the extraordinary ability to become a base for several North Indian meals. With a short list of ingredients, the bulk being directly sourced spices and fresh vegetables, our sauce focuses on what counts - flavor. Although mild, this sauce delivers sweet and tangy notes that pack a punch. Complementary to chicken, chickpeas and paneer.
Ingredients : caramelized onion, california tomato paste, water, organic white distilled vinegar, garlic, organic cane sugar, ginger, organic sunflower oil, sea salt, cumin, serrano peppers, mango powder, coriander, turmeric, fennel, peppercorn, cinnamon, star anise, sweet paprika, black cardamom, cardamom, new mexico chile, cloves
Establishing the foundation of flavors in Punjab, Northern India, Garam Masala is a combination of warming spices native to the region. Masala dishes are traditionally made with caramelized onions, ginger, garlic, green chilies & garam masala. Spicemode’s Masala Cooking Sauce honors home-style tradition by starting with fresh farm fresh aromatics and slow-cooking them to perfection.
Enjoy deep, complex flavor with this fresh interpretation of a classic. Spicemode’s signature spice blend enhances the rustic yet vibrant flavor - one that typically comes from a long day in the kitchen. We chop all of our ingredients by hand, including our spices. We believe in enhancing both texture & taste for an unforgettable flavor experience. Masala Cooking Sauce is perfect for either a traditional curry or something that feels closer to home.
So versatile! Acting as a base, Spicemode’s Masala Cooking Sauce brings all of North Indian cuisine at your fingertips. With a little bit of love, our signature sauce can prepare tikka masala, chaat masala, and even bindhi masala! The possibilities are endless! Enjoy with your favorite protein or vegetable, served over rice, with naan or even on top of a salad.