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Fiery Vindaloo

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Fiery Vindaloo is my award winning sauce made with a finely-tuned blend of Indian spices, paprika, Mexican chiles, organic vinegar, and cane sugar. A tasty harmony of spicy, sweet and tangy, add it your favorite recipes to experience a new dimension of flavor.

  • Bold, thick and complex, Fiery Vindaloo is handcrafted in small batches with my signature blend of rich caramelized onions, fresh chopped aromatics and fragrant worldly spices.
  • All natural, vegan and gluten free. 
  • No tomato puree, coconut milk or dairy.
  • No artificial flavors, no preservatives or additives. 
  • 2019 SOFI GOLD Award | 2016 Good Food Award
  • 9 ounce glass jar (the label may differ from product images, sauce is the same)

HOW TO USE

  • Sauté up to 2lbs of vegetables, beans, tofu, chicken, pork, seafood or paneer with a splash of oil. Stir in Spicemode until nicely coated. Reduce heat and simmer adding water as necessary. Finish with coconut milk, yogurt or cream if desired.
  • Add to skillet, slow cooker, instant pot or dutch oven. Freshen up your families favorite recipes or just as easily cook a classic curry.

 

    INGREDIENTS

    Caramelized Onion, Organic White Distilled Vinegar, Water, Organic Cane Sugar, Fresh Garlic, Fresh Ginger, Organic Sunflower Oil, Sea Salt, Fresh Serrano Pepper, Ancho Chile, Cumin, Fenugreek, Mustard Seed, Red Chile Flake, Sweet Paprika, Arbol Chile, Guajio Chile, New Mexico Chile, Coriander, Black Peppercorn, Cardamom, Cinnamon, Turmeric

      Customer Reviews

      Based on 28 reviews
      96%
      (27)
      4%
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      n
      n.m.
      Fabulous condiment!
      S
      S.
      Yum!
      S
      S.M.
      J
      J.C.
      Incredible!
      K
      K.H.
      Not what I expected
      Y
      Y.O.
      Delicious flavor
      S
      S.L.
      Extremely satisfying...
      H
      H.J.
      Vindaloo is Great
      R
      R.E.T.
      Flavor
      C
      C.C.
      Great flavor