Our award winning sauce handmade with a one-of-a-kind blend of Indian spices and Mexican chiles, with organic cane sugar, and vinegar for a harmony of spicy, sweet and sour.
Caramelized Onion, Organic White Distilled Vinegar, Water, Organic Cane Sugar, Fresh Garlic, Fresh Ginger, Organic Sunflower Oil, Sea Salt, Fresh Serrano Pepper, Ancho Chile, Cumin, Fenugreek, Mustard Seed, Red Chile Flake, Sweet Paprika, Arbol Chile, Guajio Chile, New Mexico Chile, Coriander, Black Peppercorn, Cardamom, Cinnamon, Turmeric
I love this! I put it on everything from roasted veggies to pasta!
Delightful curry in a jar! Better than my local Indian restaurants’ Vindaloo; I add it for increased depth of flavor. Ordering two jars on my next order!
This sauce is really tasty and has a nice spicy kick.
I also use it what might not be the standard way - I use it to spice up leftovers such as pasta dishes.
This stuff is wonderful and certainly fiery! It might be a good idea to offer it in a slightly less hot form as well. I like hot food, but if I used enough of this to get the spice flavor I like, it comes in a little too hot for me. I'm planning to try some of your other products. Good luck!
Love the sauces that I purchased (the vindaloo and Madras), and will purchase others for sure!
I'm eating the last of 2 jars right now. Absolutely delicious.