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Our award winning sauce handmade with a one-of-a-kind blend of Indian spices and Mexican chiles, with organic cane sugar, and vinegar for a harmony of spicy, sweet and sour.
Caramelized Onion, Organic White Distilled Vinegar, Water, Organic Cane Sugar, Fresh Garlic, Fresh Ginger, Organic Sunflower Oil, Sea Salt, Fresh Serrano Pepper, Ancho Chile, Cumin, Fenugreek, Mustard Seed, Red Chile Flake, Sweet Paprika, Arbol Chile, Guajio Chile, New Mexico Chile, Coriander, Black Peppercorn, Cardamom, Cinnamon, Turmeric
Having the honor of wining both the Gold SOFI Award and Good Food Awardfor outstanding cooking sauce, Spicemode is in a league of its own. One taste and you will notice how much rich, bold flavor and freshness is inside each jar.
Sauté, simmer, stir fry, braise, marinate and grill. Use a spoonful or the entire jar, the possibilities are endless. Curry is only the beginning.
Inspired by the rustic, homestyle curries Amar cooked on the Curry Cruiser food truck on the streets of Chicago.
Each of our recipes start with freshly chopped whole onions, garlic, ginger, chiles. It is an artisan inspired cooking process, taking an entire day to slowly caramelize the onions into golden brown morsels, ready to absorb the complex flavors of the dozen of spices in each jar.
Our sauces are staples in home kitchens for a reason, one meal cooking with Spicemode and finally you can taste what cooking with Indian spices is all about. More bold flavor than you ever thought imaginable.
